What is Flank Steak? – A Beginners Guide to the Meat.
This article is the perfect beginners guide to flank steak. Flank steak is a cut of beef in the top round between the sirloin and the rump. It’s also known as skirt steak, but with a little more flavor then regular skirt steak. Flank steaks are primarily used for grilling or pan-searing and can be… Read More »